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Fish Market
We stock the freshest locally caught seafood.We have grouper, snapper, hogfish, lobster, stone crab and many other local favorites.
Restaurant
You can pick out your choice of seafood and have it cooked for you on the premises.Fish and shrimp sandwiches, stone crab and grilled lobstertail and much more.
Nationwide Delivery
Get the taste of Key West delivered right to your door.You can order online and have your seafood fresh from the fisherman overnighted to your house.
Eaton Street Seafood Market is dedicated to providing the freshest local seafood to our visitors and local clientele. This unique shop is conveniently located at 801 Eaton Street, the corner of Eaton and William, in the heart of historic Old Town Key West. Click HERE for a map.
Situated in a building that dates to 1877, we always enjoy the surprised reaction of customers upon entering the Market for the first time. The dazzling array of just-caught local groupers, snappers, deep-water exotics, Key West pink shrimp, lobster and stone crabs ensconced in their gleaming display case is stunning to behold.
The Market exudes a warm, casual atmosphere and is operated by its highly knowledgeable owners and staff. You can always count on great cooking instructions and suggestions for preparing your fresh local catch and information about the fish and how it was caught.
Fish, Lobster, Shrimp and Stone Crab
We offer services such as peeling and deveining your shrimp, steaming your lobster and shrimp, splitting your lobster tails or cracking your stone crabs, and we prepare house made seafood delicacies from our Special Order Menu that are truly sublime.
In addition to our local seafood, we carry a variety of exotic sauces, marinades and spices carefully selected to enhance your seafood purchase.
On a daily basis, we prepare house made ceviche, smoked fish dips, seafood salads and seafood dipping sauces.
Eaton Street Seafood Market is especially proud that its products are caught only by local, independent Key West fishermen and offered to you freshly filleted or whole, at your request.
We were honored to be endorsed by the New York Times as the “Shangri-La” of Key West’s local seafood bounty. If the New York Times clear down their archives, there’s a transcript of the article here. There’s also an excellent multimedia presentation of the Key West experience here.
Come visit “your local seafood specialists” at Eaton Street Seafood Market, support your local Key West fishermen and experience the best retail seafood Key West has to offer. We look forward to serving you.
Sincerely, Capt. Damon Santelli, Sean B. Seaman – Owners
