Smoked Mackerel Dip With Cream Cheese and Parsley

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Hello everyone and welcome back to the Eaton Street Seafood Market, the freshest way to buy fish online and your top spot for everything delicious about Key West. Need proof? Then place your order today for overnight delivery of the freshest fish, lobster, and other seafood in all of Key West.

And in the meantime, you can check out our latest recipe offering. It’s a smoked mackerel paste made with cream cheese and parsley. Although they come from very different recipes, if you enjoy the smoked fish dip we sell on our site, you’re sure to love this dish as well.

Key West Mackerel Dip with Cream Cheese and Parsley

Here are the ingredients you’ll need on hand:

  • 1/2 lb smoked mackerel
  • 1 lb cream cheese
  • 8-10 radishes, chopped
  • 3-4 sprigs of fresh parsley
  • 1 tbsp plain yogurt
  • Sea salt and fresh ground pepper to taste

Once you’ve gathered the necessary ingredients, follow these steps to prepare the mackerel paste:

  • Cut the smoked mackerel into small pieces and place in a mixing bowl.
  • Mix in the cream cheese, radishes, parsley, and yogurt.
  • Season with sea salt and fresh pepper to taste. We recommend going easy on the sea salt.
  • Serve immediately or refrigerate until ready for use.

We suggest serving the paste on crackers, whole wheat bread or roll, or on toast points. Either way, it will be a refreshing way to spice up your late summer days with something a little bit out of the ordinary.

The Best Way to Buy Fish Online and So Much More

At Eaton Street, we do Key West seafood the right way. Whether you order in person or online, our products are all freshly caught by local fisherman and delivered quickly. Please check out our seafood menu and contact us with any questions you may have. And remember to order early enough in the day for overnight delivery of the Key Wests’s most delicious fruits of the sea. Until next time, happy eating!

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