Like most seafood, fresh mahi-mahi has a unique taste. It’s easy to cook, too. You can catch a couple of wild mahi-mahi, cut them into fillets and in less than half an hour, you’ve cooked a mouthwatering dish. Yum! But what happens when you live far away from the coast? How can you buy fresh […]
Tag Archives: how to cook mahi-mahi
Welcome back to the Eaton Street Seafood blog, where we offer one of our favorite Key West seafood recipes every other week. This time out, we’re presenting baked mahi-mahi with asparagus. We’re confident you’ll love it as much as we do, especially if you order the mahi-mahi directly from us. So you’ve come to the […]